Dinner Inclusive Menu
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DINNER INCLUSIVE MENU
Monday to Saturday 6.30pm – 10.00pm | PRICE | ||
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TO START |
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| Classic Caesar Salad | |||
| Chef’s Soup of the Day |
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| Deep Fried Tiger Prawns with a Lime & Chilli Dip |
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TO FOLLOW |
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| Rib Eye Steak Served with Black Pepper Cream |
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| Fillet of Irish Salmon with a Herd Crust and Basil Pesto, on crushed Baby Boiled Potatoes |
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| Seared Chicken Fillet with Wild Mushroom Sauce | |||
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Roasted Vegetable Risotto, Truffle Mascarpone |
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TO FINISH |
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| ▪ Selection of Chef’s Desserts |
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| ▪ Tea/Coffee & Chocolate Mints |
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